DA COSTA OLIVES

DA COSTA OLIVES are sourced from the Mediterranean region, known for its rich agricultural heritage. These olives exhibit a balanced flavor profile, characterized by a mild brininess and subtle earthy notes, making them versatile for various culinary applications.

These olives can be enjoyed directly as a snack, added to salads for a savory touch, or incorporated into pasta dishes for enhanced richness. They also pair well with cheeses and can be used in tapenade for a flavorful spread on breads or crackers.