CAPE MAY MEXICAN COFFEE STOUT 6C

Cape May Mexican Coffee Stout 6C features a rich blend of roasted malt and hints of dark chocolate, complemented by the vibrant notes of Mexican coffee. This stout originates from Cape May, New Jersey, and showcases an authentic coffee character that harmonizes with the beer's robust body.

For optimal enjoyment, serve Cape May Mexican Coffee Stout slightly chilled in a stout glass to enhance its aromas. It pairs well with dessert dishes, particularly chocolate cake or coffee-flavored treats, and can also be enjoyed alongside spicy foods that contrast its robust flavors.